by Jonathan Sidharta Leibovic | Jun 5, 2026 | North America, Our Blog, Our Projects, United States
June 5, 2026 Futurist Farms sits on a half-acre (1/4 hectare) plot in the Poplar neighborhood of North Philadelphia. It’s owned and operated by Dimka Braswell and Bryce Rowe, two Black urban farmers who are combining time-honored agricultural practices with...
by Liara Hensley | Mar 28, 2023 | Europe, Our Projects
March, 2023
by Liara Hensley | Feb 28, 2022 | Our Projects, United States
February, 2022
by Janice Kelsey | May 5, 2020 | Our Projects, United States
February 23, 2019 Fat Beet Farm is a food service commissary that grows microgreens hydroponically and uses raised beds. They serve the five Curci Family Noble Crust restaurants in Tampa. Located in Oldsmar near the bridge to Dunedin and the Race Track, not far from...